Los sulfitos son un tipo de conservante de alimentos que pueden provocar dificultades para respirar en algunas personas asmáticas. En estos casos, se los considera un desencadenante del asma, ya que provocan síntomas de asma, como tos, resuello o falta de aire. Algunos de los productos que contienen sulfitos son el vino, la cerveza, las frutas y verduras secas, los langostinos y los encurtidos (pickles).
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