Note: This recipe is especially for kids who must avoid gluten, a type of protein found in many foods.
Prep time: 5 minutes
Utensils:
Serves: 1
Serving size: approximately 1-1/4 cup
Note: Nutritional analysis may vary depending on ingredient brands used.
Variations and suggestions:
For a variety, use different flavored yogurt, fruit, and nuts.
Reviewed by: Rupal Christine Gupta, MD
Date Reviewed: 14-07-2015