2013-11-12 16:22:17 by Annie Sofran, Senior Marketing & PR Specialist, as posted on the inside.akronchildrens.org blog.
Food allergies have increased by nearly 50 percent in the last 20 years.
In a recent WFMJ news segment, a mom shared her son's story about how an unknown food allergy took a serious turn, and Dr. Nancy Wasserbauer provided insight into the multiple factors contributing to the rise in food allergies.
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